At Blue Apron, a lot has changed over the years, but the values that underpin their cuisine have remained constant. Blue Apron objective is to consistently provide you with a distinctive, delectable bite, not just to make cooking simpler and more convenient. And in order to get there, they become fixated on every little detail—every ingredient, every flavor combination, every stage of every recipe—just like a chef in a fine-dining kitchen. Because you should be able to enjoy delicious food every day.

All of the meat, poultry, and seafood in their supply chain are sourced with consideration for animal welfare because we are dedicated to the humane treatment of animals raised for human consumption. Blue Apron policy on animal welfare is available here.